Jenesis on 23/11/2005 at 13:52
Quote Posted by Hesche
2. There is this problem with fresh milk: you are standing in the supermarket asking yourself if you have enough milk at home. You decide you haven´t and buy some fresh milk. You come home and notice you already had enough milk. Now you have way too much milk.
This is why Man invented the shopping list.
Having said that, I'll excuse the use of UHT milk in countries like Spain, where the expiration date during the summer is '<s>10am</s> just before breakfast the next morning'.
Scots Taffer on 23/11/2005 at 14:09
You can never have too much milk, this can always be remedied by making too many white russians. :cool:
Stitch on 23/11/2005 at 16:20
You ladies are really serious about porridge.
Scots Taffer on 23/11/2005 at 16:44
More oats to sow, yo.
Hesche on 27/5/2010 at 14:04
Gentlemen, I hereby inform you that there has been a change in my porridge prepariation routine. I moved on. So this
Quote:
- milk --> UHT-milk, 3.5% fat, avoid watered down, low fat, additive pumped disgusting products
- sugar --> white, standard granulated (consistent particle size - at least 92% greater than 250 microns of which no more than 2.5% of crystals are larger than 1.0 mm)
- oat flakes --> only trust these: (
www.koelln.de), remotely comparable to Quaker oats
is old hat.
Now its
- fresh milk, 3,8% fat
- cocoa...this one is reeeaaally tricky. Took me a while to find the right brand
- Koelln oat flakes (my trusted companion since the age of 2)
That´s all.
Thanks.
Bye.
Matthew on 27/5/2010 at 14:25
I like the way you drop the cocoa bomb into the conversation and then withhold the brand name, you tease
steo on 27/5/2010 at 14:35
Thanks for the update!
Hesche on 27/5/2010 at 15:05
Gentlemen, your lasting interest in my porridge preparation habits moved me to tears. I think this is the proper place and time to acknowledge that I had a as much short as insignificant affair with a choclate cereal without appropriate announcement on this board. I wholeheartedly appologize for having withheld that information and assure that aforementioned information on personal porridge preparation is still accurate.
Matthew: Don´t trust Nesquik.
Kolya on 27/5/2010 at 15:58
I wholemealedly approve of your choice of cereal.
Namdrol on 27/5/2010 at 16:22
Jenesis, porridge?
Thee Temple Ov Psychick Youth?
