Jackablade on 15/2/2006 at 03:46
I'm fairly certain the point of the thread is the story. The pun is just icing on the cake.
Rug Burn Junky on 15/2/2006 at 19:28
Quote Posted by Aja
I get
that, but somehow I doubt RBJ would post an entire thread because a reporter has a funny name.
You do?
Haven't I made it abundantly clear during the tenure of my time on these forums that I don't take anything seriously?
It's not just a funny name, it's
the quintessential prank name, and it's surrounded by so many other things: Casey FitzRandolph, (though not Randolph Fitzcasey) Joe (read: "your") Cheek, self gratification, australian terms for fucking, blowing, tights...
I thought it was an early April Fool's column when it was forwarded to me.
I'm not saying any of this is brilliant humor, but christ, the shit ain't complicated.
Strangeblue on 16/2/2006 at 03:15
Quote Posted by Rug Burn Junky
Haven't I made it abundantly clear during the tenure of my time on these forums that I don't take anything seriously?
Liar.
Inline Image:
http://www.whisky.fr/img2/produit/v444.jpgWe await your convenience, sir.
Rug Burn Junky on 16/2/2006 at 15:06
OK.
You got me.
Been meaning to mention, actually, that I had picked up a bottle at christmas based on your, and Zaph's, endorsement. Drank a couple neat, a couple rocks, about half the bottle in Kentucky Mules (my favorite drink at the moment). All of them quite tasty. Definitely a winner.
Strangeblue on 16/2/2006 at 16:12
Oh, I do so love being right. :cheeky:
Shug on 16/2/2006 at 16:34
What's this kentucky mule business? this thread is no longer australian-friendly you bastard
Rug Burn Junky on 16/2/2006 at 16:43
It's only (
http://www.webtender.com/db/drink/4313) The Greatest Drink I've Discovered In The Last Eight Months.
I started making them before I knew what they were called. I also don't use sweetened lime juice, instead opting for a twist of fresh lime. A similar drink with rum, the (
http://www.webtender.com/db/drink/2414) Dark & Stormy is pretty damn good too. The key is spicy ginger beer, instead of regular limp ginger ale.
Scots Taffer on 16/2/2006 at 23:06
While my work connection has blocked out the many cocktails I could make during business hours, I can only imagine that the perfect name for a rum cocktail desiring a spicy ginger beer would be The Bundaberg Mariner.
hopper on 17/2/2006 at 13:45
Or Ale Bundy.